Three generations of the Moreno family have kept Casa Alberto running from the same corner of Fuengirola. The paella recipe is the same one abuela wrote on a napkin in 1962. The wine cellar has never been renovated on purpose.
Casa Alberto
Spanish Classics Since 1962
Tonight
Casa Alberto
Spanish Classics Since 1962
o
Chef Pablo Moreno
"My grandmother's paella. Forty years of arguing with my father not to change a thing."
Chef's pick
Valencian Paella for Two
The Menu
Entrantes
Jamón Ibérico de Bellota
Acorn-fed Iberian ham, hand-carved
€26
0
Croquetas de la Abuela
Grandmother's croquettes, bechamel, serrano ham
€9
0
Tonight
The story
Hours
Sun · today
13:00 – 16:00
Mon
13:00 – 16:00 – 20:00 – 23:30
Tue
13:00 – 16:00 – 20:00 – 23:30
Wed
13:00 – 16:00 – 20:00 – 23:30
Thu
13:00 – 16:00 – 20:00 – 23:30
Fri
13:00 – 16:00 – 20:00 – 00:30
Sat
13:00 – 16:00 – 20:00 – 00:30
📍 Calle de la Cruz 14, 29640 Fuengirola
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